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Traditional rice food festival kicks off in Taipei
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Citizens wrap zongzi, a pyramid-shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves, at the traditional rice food festival held in Taipei, south China's Taiwan, May 29, 2011. A traditional rice food festival kicked off in Taipei on Sunday, attracting many citizens to taste delicious snacks.

Citizens wrap zongzi, a pyramid-shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves, at the traditional rice food festival held in Taipei, south China's Taiwan, May 29, 2011. A traditional rice food festival kicked off in Taipei on Sunday, attracting many citizens to taste delicious snacks. 



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