10,000 visitors share 3.5-ton Tai Chi tofu

0 Comment(s)Print E-mail Ecns.cn, May 21, 2018

Tofu makers boil soybean to make the huge block of tofu on display at Laojun Mountain, a sacred Taoist site in Luoyang City, Central China's Henan Province, May 19, 2018. It took 20 cooks 22 hours to turn 1,550 kilograms of soybean into the 3,500-kilogram tofu. [Photo/China News Service]

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