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Traditional Beijing delicacies in Wangfujing
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Wearing traditional Chinese costume, the owner of a traditional Beijing snack bar solicits customers with his delicacies baodu, quick-boiled tripe in Wangfujing snack street in Beijing, capital of China, July 26, 2008. In the past, the popular Beijing snacks used to be hawked at temple fairs or roadside bazaars.



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