Top 10 famous Beijing snacks

By Xu Lin
0 Comment(s)Print E-mail, October 4, 2011
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 Mung bean milk (豆汁)

Mung bean milk, one of the 'top 10 famous Beijing snacks' by

Mung bean milk

Mung bean milk is a by-product of cellophane noodle production and is similar to soy milk, exceot it is made from mung beans. It is a gray-green color and tastes slightly sour and sweet, with an egg-like smell. Although mung bean milk does not look or smell appetizing, most Beijingers love to drink it, especially in spring and winter. It is a very healthy food, with lots of protein, Vitamin C, fiber and sugar.


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