Street food culture explored in Tianjin
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China Daily, October 19, 2017
Maxiao (spicy crayfish). (Photo provided to chinadaily.com.cn)
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Street food culture explored in Tianjin
Street food is an indispensable part of Chinese cuisine culture. With the zeal for Chinese baozi and jianbing waxing overseas, street food maintains its long-lasting popularity among people at home.
China Daily
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