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How to Read Chinese Menus     读 菜 单
Lesson 2
 liáng bàn qié ní
1 凉 拌 茄 泥
 Mashed eggplant in sauce
 táng cù lĭ yú
2 糖 醋 鲤 鱼
 Carp in sweet and sour sauce
 yú xiāng ròu sī
3 鱼 香 肉 丝
 Fish-flavored shredded pork
 qīng zhēng páng xiè
4 清 蒸 螃 蟹
 Steamed crabs
 má pó dòu fu
5 麻 婆 豆 腐
 Stir-fired bean curd in spicy sauce
 tiĕ băn niú liǔ
6 铁 板 牛 柳
 Beef with ginger and scallions on a hot plate