Escape to the tropics: Dai restaurant in Beijing

By Angela Pruszenski
0 CommentsPrint E-mail CRI, April 1, 2011
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The Baoqin Daiwei Restaurant's beverage bar resembles a coastal tiki bar. [Photo:CRIENGLISH.com]


The Qi Guo Ji, or Steam Pot Chicken is prepared in a special pot for steaming. [Photo:CRIENGLISH.com]


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