Traditional style black sesame paste
- By Jiao Meng,
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E-mail china.org.cn / chinagate.cn, July 2, 2013
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Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng] |
![Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng]](http://images.china.cn/attachement/jpg/site1007/20130702/001422373e19133c831d47.jpg "Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng]")
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Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng] |
![Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng]](http://images.china.cn/attachement/jpg/site1007/20130702/001422373e19133c831d48.jpg "Black sesame paste is a traditional snack in South China that became popular nationwide due to a TV ad made by Nanfang Black Sesame Group in the early 1990’s. Traditional cooking procedures include decladding, screening, grinding and boiling, etc. [CnDG by Jiao Meng]")
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