Gourmet lovers and connoisseurs now have the chance to indulge in authentic Indonesian cuisine, as a food festival was opened Saturday at Novotel Beijing Xinqiao.

The festival, with support from the Embassy of Indonesia in Beijing and Garuda China, has invited chefs from Indonesia to dazzle guests with culinary delights.

Dubbed as "Indonesian Food Festival," it presents a variety of local favorites such as rendang (spicy beef stew), bebek betutu (Balinese roast duck), salak (snake fruit), nasi goreng (fried rice) and mi goreng (fried noodles).

The festival runs through March 20.

IF YOU GO

Indonesian Food Festival

Lunch or dinner buffet, March 5 - March 20

Citrus Restaurant at Hotel Novotel Beijing Xinqiao, 1 Chong Wen Men Xi Da Jie, Dongcheng District, Beijing. 010-6513-3366 ext 2001.

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