FROM: The State Council Information Office
SUBJECT: Issues on the current measures taken by the Chinese Government to strengthen product quality and food safety.
WHEN: 10:00 AM, Monday, August 27, 2007
WHERE: Briefing Hall of the State Council Information Office, 225, Chao Yang Men Nei Da Jie, Beijing, China
WHO: Mr. Li Changjiang, Minister of the General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China, Deputy Head of the Product Quality and Food Safety, Leadership Team of the State Council
NOTE: Please take the press card issued by the State Council Information Office and wear the card during the press conference. To raise the efficiency of the press conference, any questions concerned on the topic are warmly welcome to Notice@scio.gov.cn (E-mail) or 86-10-65592311 (Fax).
(China.org.cn August 24, 2007)