Walter Kei

Hong Kong-based food and travel writer

I will be in Bangkok on holiday for a week during Christmas, so I will have Thai food for my last meal. Being Chinese, I feel that rice is something I should enjoy until the very end.

The drink will be champagne, as it matches Thai food and is a classy way to end things.

I'll be with eight of my friends. They all decided to join me when I told them about my Christmas plans. For a last supper, as with any meal, it's important to have good food, good friends and good service.

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